Paleo Pumpkin Protein Shake!

So, as I’m sure you have noticed…..I have been addicted to these smoothies & shakes!! It’s just so easy for me (who doesn’t normally eat breakfast) to whip one of these up to take for breakfast & then bring the extra for a little snack later =) Not only can these babies be full of healthy fats, vegetables, fiber (keep you full), but they are so easy to make, easy to takeeee & DELISH! YUM! So here is my latest creation, using pumpkin, I know thanksgiving is over… pumpkin is NOT & you’ll see why!!

PUMPKIN SHAE

Recipe:

1/2 cup pumpkin puree (NOT PUMPKIN PIE MIX)

1 cup unsweetened almond or coconut milk (a little more if you want it thinner)

1/2 banana (or frozen banana if you thought ahead =))

4-5 dates (optional, just for a hint of sweetness)

1/2 tsp-1 tbsp (i like a lot) cinnamon

1/4 tsp ground ginger

1-2 scoops protein of your choice (I only use one scoop)

(**feel free to add some nutmeg, or cloves for some extra spice!)

**Add ice if you didn’t have a frozen banana, or if you just want it colder! (I drink mine at room temp sometimes, i don’t mind it! =))

Pulse everything in your blender, add some extra almond milk if your shake is looking too thick. Pour into glass, sprinkle some extra cinnamon on top just for fun & drink up! Great for breakfast or post WOD…here’s why:

Pumpkin is not only an antioxidant (beta-carotene, plays a role in cancer prevention!) & an anti-inflammatory, but  FULL of Vitamin A, more than 200% of  your daily intake! Vitamin A can aid in your visibility & help prevent cataracts & sight deterioration.  Pumpkins are also rich in carotenoids (what gives them their color), which actually has anti-aging properties! Also, has shown to help aid in cardiovascular disease prevention. This awesome ingredient is full of fiber as well, keeping you fuller, longer  & helping us keep our fab figures! Last but not least, full of Vitamin C, which helps boost the immune system & contains more potassium than a banana!!! This helps refuel us and keep our muscles functioning well! I think it’s safe to say I’ll be enjoying pumpkin all year round =)

Ginger is great for our belly! Chew on some ginger or add some to your tea to help soothe upset stomachs or cramps & reduce flatulence..(I don’t have to explain that do i?!?!?!?) Ginger helps improve the absorption of nutrients in the body & helps get rid of throat & nose congestion! Definitely a SUPER SPICE!

Cinnamon is not only a tasty additive to baked goods, smoothies, teas, applesauce… is actually has shown to regulate blood sugar & reduce cholesterol (reduce risk of cardiovascular disease) Cinnamon has natural medicinal purpose by showing to be effective against some ulcer causing bacteria & other yucky bacteria. (YIKES!) Has been linked to arthritis relief & also cancer prevention! & finally, contains fiber, calcium, iron & maganese…granted we only use a TBSP or so per serving, but use it in everything & you’ll be good to go!!!

Happy Drinking!! =) ❤ Amy

Smoothie Time!!

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Good morning!!! So, I know I am not alone in saying that I don’t always like to eat breakfast.(sometimes due to lack of time!) Now there are many discrepancies on whether you should or shouldn’t, but ill save that for another post! Me personally, I don’t like to eat breakfast, but then by 11 or so am I’m looking around for either something quick or something sweet!!!! Ugh, aka the devil! So instead of cooking up some eggs & bacon, I’ve been trying to make some smoothies! Not only are they easy and quick & perfect for taking on the road, they are packed with vitamins, nutrients & healthy fats!!! (Depending on the components you choose) Anyway, I’ve been trying to think of some concoctions that include more veggies than fruit so I’m not taking in toooooo much sugar! This morning my goal was spinach, (I’m doing beets next! Yum!!) here is the recipe, (I didn’t measure, but ill try to break it down for you ;-))

Spinach Banana Smoothie:

2-3 cups organic baby spinach (or kale)

About a cup (maybe a little more! play with consistency) of unsweetened almond milk (or coconut)

1/2 banana (if you slice & freeze your bananas ahead of time, using those keeps smoothie thick and cold, otherwise I don’t care about temp)

1 tbsp sunflower seed butter

1 tsp of raw honey ( optional, raw honey tends to be sweeter than its processed sister! )

1 tsp (ish) cinnamon (really gave it great flavor!)

* Now here is where you can play around: I chose to add some psyllium husks (fiber), but you can add protein powder, flax or chia seeds, or whatever you want for an extra kick! 🙂

Combine everything in the blender, pulse to liquefy & enjoy!!!!!!!!!